The variety of soils that compose the vineyard from which our Barbera d’Alba Superiore comes from, is the reason of its quality. In fact, at a small distance from each other, we find: a dark, evolved soil with a purely clayey texture, flanked by outcrops of Marne di Sant’Agata fossils “with sands” that gradually flows into the Cassinasco Formation (former Formation of Lequio) which forms a young soil, more sandy and “mineral”. In these areas, the vine growth is stressful, giving the grapes greater extract and phenolic maturity. In other parts the soil is rich in organic matter, this gives it a greyish appearance and stimulates greater vigor in the plant, with a particular development of acidity in the grape. In this context, the climatic factor is equally important: we are at 410m, on the ridge of hills that unite Diano d’Alba and Montelupo Albese, facing WSW with constant ventilation in summer and good temperature ranges in autumn. The best expression of Barbera is developed under these conditions, giving us small bunches and therefore a low yield per hectare.
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THE GREAT CLASSICS
After visiting our cellar and taking a walk through our vineyards, we will let you taste 3 of our products. Since Diano d’Alba is an area suited for red wines, we offer 3 of our labels: Diano d’Alba DOCG, Nebbiolo d’Alba DOC and Barbera d’Alba Superiore DOC.
BETWEEN WHITE AND RED
After visiting our cellar and taking a walk through our vineyards, we will taste together all of our products.We will go from some of the red wines we produce to our white to our sparkling wine. In particular: Diano d’Alba DOCG, Diano d’Alba Superiore DOCG, Nebbiolo d’Alba DOC, Langhe bianco Lumiè DOC and spumante Alta Langa Sivà DOCG.
After visiting our cellar and taking a walk through our vineyards, we will taste together all of our products. We will retrace the history of our winery while tasting our wines: Diano d’Alba DOCG, Diano d’Alba Superiore DOCG, Nebbiolo d’Alba DOC, Barbera d’Alba Superiore, DOC Barolo Ravera DOCG, Langhe bianco Lumiè DOC and the sparkling Alta Langa Sivà DOCG.
From October 15th, according to the new legal provisions, to access the company and use the services offered, it is necessary to show the green pass valid in Italy and in the European Community. To find out more, visit the website
© 2021 | Az. Agr. Abrigo Fratelli S.S.A. | Via Moglia Gerlotto 2 | 12055 Diano d’Alba (CN) | Tel +39 017369104 | Fax +39 0173468900 | firstname.lastname@example.org | P.IVA 00696540046 |